After traveling to Italy for many year falling in love with the people and culture; we decided to bring our favorite goods home.
Through these travels we have discovered some amazing products and built lifelong relationships with our partners.
A company owned by three brothers with a special love for the Capri Isle. The Brunetti family's roots began in Capri at the beginning of '900.
Concerned with the preservation and appreciation of the island territory, they have created a chain of specialty products. Ambitio to produce the best the island can offer, Brunetti Capri pays particular attention to the quality and authenticity of the goods they yield.
Airway Imports was formed to bring our family's love of Italy to the United States.
After traveling to Italy for many years, falling in love with the people and culture; we decided to bring our favorite goods home. Through these travels we have discovered some amazing products and built lifelong relationships with our partners.
A simple philosophy: Capri is synonymous of quality, even when talking about craft beer. Birra di Capri produces a unpasteurized and unfiltered nectar. They carefully select the raw materials so that everything is traceable.
Why do you have to settle? Birra di Capri has five beer styles with different characteristics but all possess the superiority of handmade production, quality of raw materials, and the fusion between tradition and new technologies. The flavors of hops and malt blend together and create different tastes and colors, but when you taste a Birra di Capri, you recognize it immediately.
"With the craft beer market now dominated with either over hopped or overly alcoholic brews, mostly resembling barley wine, there is finally a beer aimed at the true beer drinker! Birra Capri Ligea is light and refreshing with enough of a malty flavor and aroma to be the perfect accompaniment to lighter fare." – Carlton McCoy, Master Sommelier & Wine Director at the Little Nell Hotel, Aspen, CO
"Birra Capri Ligea offers an array of dry, refreshing flavors including Golden delicious apples, a hint of yellow peach and honeycomb, with a palate caressing, creamy-style mousse." – Steven Poe, Master Sommelier & Wine Director at Big Canyon Country Club, Newport Beach, CA